The first flavored
eggs company
The first company that has proposed to innovate in this mature market, creating a new category in the linear egg.
A different product that will allow you to make amazing dishes in a very simple way.
We currently produce four different flavors (garlic, truffle, ham and blue cheese) and we are working to expand the range of flavors and create new formats.



Daniel Mujica
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Operations
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Industrial Engineer. Passionate about innovation and development. And with the conviction that "There is always a better way to do things"

Carlos Díaz
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Ventas
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Titulado en MBA especializado en Marketing y Ventas.
Con cuatro años de experiencia en el sector alimentación
apasionado de todo lo que envuelve el área comercial.

Cayetano Belso
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CEO
Graduated in Business mention entrepreneurship by EDEM. Curious by nature, with the focus on reinventing the egg looking for new ways to consume it.
C/ Polígono Nº 1, Aldaia, 46960. VALENCIA Teléfono: 963 685 197 contact@kmzerohub.com
©2020 KM ZERO Food Innovation Hub